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We fed our souls at these 6 Filipino restaurants in Belfast!

Ever since one of my Filipino friends got me hooked on Pinoy cuisine, it’s become my go-to comfort food whenever I’m having a bad day. And as someone juggling multiple jobs, many inconveniences happen more often than not, which makes me stress-eat.

I mean, can you blame me? The first time I tried halo-halo on a hot day, it was like heaven on a cup—shaved ice, milk, and all sorts of candy inside. I was like, ‘Give me more of that dessert gem!’

And since I’m always on the move, my friend and I ended up trying a bunch of Filipino restaurants around Belfast. We also made a list of our favourites, so check them out below!

Where can I eat Filipino food in Belfast?

KUBO

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Website: https://www.kubobelfast.com/ 

Address: Great Northern Mall, 48-52 Great Victoria St

Contact Details: [email protected] 

Operating Hours: 

  • Wednesday to Saturday – 12 PM to 5 PM
  • Sunday – 11 AM to 4 PM
  • Monday to Tuesday – Closed 

Pricing: £10 to £20 per person

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KUBO is one of the best Filipino restaurants in Belfast that offers modern Filipino fusion cuisine. We love its stylish, industrial-meets-tropical vibe! It’s got wooden textures, cosy booths, and neon signs that we feel really brighten up the place.

The highlights for us are the adobo (marinated meat) chicken wings, pork belly lechon (roasted pig), and sinigang (stewed) ribs. We believe the calamansi (Philippine lime) drink pairs well with these savoury dishes too.

For dessert, we think you’ll enjoy indulging in the ube (purple yam) cheesecake. But if you want crunchier sweets, we recommend the turon (banana spring roll) with ice cream instead.

Taste of Manila 

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Website: http://tasteofmanila.co.uk/ 

Address: 569 Lisburn Rd

Contact Details: +44 28 9012 4973, [email protected] 

Operating Hours: 

  • Tuesday to Friday – 12 PM to 3 PM, 5 PM to 9 PM
  • Saturday to Sunday – 12 PM to 9 PM
  • Monday – Closed 

Pricing: £10 to £30 per person

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If you’re all about a homestyle Filipino experience, we think Taste of Manila offers that chill, cafeteria-style atmosphere you might be looking for. For us, this spot represents that warm community feel that the Philippines is known for.

Our favourite mains are kare-kare (peanut-based curry), chicken inasal (grilled), and tapsilog (tapa or cured beef with fried rice and egg). We reckon any of these would taste good with the refreshing gulaman (gelatin) drink as well.

What’s more, we think your visit wouldn’t be complete without trying its halo-halo (mix-mix) dessert. Do note that besides the ice and milk, the sweet stuff in this might differ from other Filipino eateries. If you’re allergic to anything, it’s best to check first.

Platito by Mangan 

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Address: 229 Castlereagh Rd

Contact Details: +44 7944 428373, [email protected] 

Operating Hours: 

  • Sunday – 9 AM to 7 PM
  • Monday & Thursday – 12 PM to 8:30 PM
  • Friday – 11:30 AM to 9 PM
  • Tuesday to Wednesday, Saturday – Closed 

Pricing: £10 to £20 per person

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Looking for gourmet-ish casual bites? How about Platito by Mangan’s elevated Filipino street food? We adore the vibe here as well. For us, its ambience looks cool with the vibrant colours and cosy lighting.

But what caught our interest from the get-go was the BBQ skewers. We also like the sisig (sizzling pork) tacos, and chicken inasal (grilled) burgers for those with a bigger appetite. You’ll also find familiar craft sodas. Otherwise, we say try the Pinoy beers!

And since mangoes are among the Philippines’ most popular fruits, we suggest trying the mango float! Alternatively, we think the ube (purple yam) ice cream sandwich is delightful for both kids and kids at heart.

Manong’s Filipino Food 

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Website: https://manongs.co.uk/ 

Address: 146 Cregagh Rd, Castlereagh

Contact Details: +44 28 9623 8140

Operating Hours: 

  • Wednesday to Friday – 5 PM to 10 PM
  • Sunday – 1 PM to 10 PM
  • Monday to Tuesday, Saturday – Closed 

Pricing: £10 to £20 per person

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Manong’s Filipino Food is one of our top picks due to its traditional carinderia or ‘restaurant’ style, reflecting a common dining experience for Filipinos. For us, this spot also gives off a minimalist, no-frills vibe—only focusing on the food and authenticity.

Should you want a bit of a kick, we recommend the spicy Bicol (a Philippine region) Express dish right away! There’s also menudo (tomato-based stew) and lumpiang (spring roll) Shanghai if you want something milder but still quite flavourful alternatives. 

We also appreciate that the desserts here are something you could easily find along the Philippine streets. Notable ones for us are the banana cue (caramelised, fried Saba banana) and cassava cake (from grated cassava and coconut milk).

Banto Pinoy Bites 

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Address: 448A Shore Rd

Contact Details: +44 28 9443 8003

Operating Hours: 

  • Friday to Monday – 12:30 PM to 7 PM
  • Saturday – 12:30 PM to 5 PM
  • Tuesday to Thursday – Closed 

Pricing: £10 to £20 per person

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Should you want a food truck experience often seen at community events and local markets, Banto Pinoy Bites gives off that casual feel. We also think this pop-up or food stall style is great for chill hangouts with friends.

Some of our favourites are the longsilog (sweet pork sausage with garlic rice and fried egg), pork BBQ skewers, and pancit bihon (stir-fried rice noodles). 

Dessert-wise, we love the pichi-pichi (steamed cassava flour balls)! And if you’re lucky, you can get kakanin (rice cakes) or banana cue (caramelised, fried Saba banana) on selected days. 

Rayles Diners

Media credit: filipinohub.ie 

Website: https://rayles-diners.ueniweb.com/ 

Address: 106 Joy St

Contact Details: +44 7868 364158, +44 7912 433802, [email protected] 

Operating Hours: 

  • Monday to Sunday – 5 AM to 9 PM

Pricing: £10 to £20 per person

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Love breakfast food? You can have them every day at Rayles Diners, Filipino-American style. We believe this restaurant’s playful and relaxed retro diner vibe is also good for families with kids.

We noticed that this spot’s breaky plates are quite popular, especially its tapsilog (cured beef with garlic fried rice and fried egg) and longsilog (longganisa or Filipino sausage with garlic fried rice and fried egg). 

Plus, we love the sides, like the atchara (pickled papaya relish), which seems to pair well with the savoury dishes. Those with a sweet tooth might also appreciate the ube (purple yam) or banana fritters. Alternatively, you can just go for milk tea.